Pumpkin Apple Streusel Muffins
Recipe type: muffins fit for a party
Cuisine: you know--just great food!
Prep time: 
Cook time: 
Total time: 
Serves: 6-8
These Pumpkin Spice Apple Streusel Muffins are too good to be eaten alone. They are so good, they deserve their own party!
  • 2½ cups flour (half can be whole wheat)
  • 2 cups sugar (or less)
  • 1 Tb pumpkin pie spice
  • 1 tsp baking soda
  • ½ tsp salt
  • 2 eggs, lightly beaten
  • 1 cup canned pumpkin
  • ½ cup virgin coconut oil
  • 2 cups peeled chopped apples
  • ½ cup chopped walnuts or pecans, toasted for 10 min in oven (optional)
  • And for the streusel topping: Mix together 3 Tb flour, 3 Tb brown sugar, ¼ tsp cinnamon and 2 Tb chopped walnuts with 2 Tb coconut oil.
  1. Preheat oven to 350, and prepare muffin tins.
  2. Combine dry ingredients; set aside.
  3. Mix eggs, pumpkin, and oil, set aside.
  4. Add to dry ingredients until moistened, and stir in apples and chopped nuts.
  5. Spoon into prepared muffin cups, to within ½" of the top, sprinkle lavishly with streusel topping.
  6. Bake at 350 for 30-40 minutes or until not gooey when stabbed with a toothpick.
  7. Put the coffee on, you're ready for your party! (Don't forget to send me a picture!)
Recipe by vomitingchicken.com at http://vomitingchicken.com/pumpkin-applesauce-muffins-streusal-topping/