Better-than-Village-Inn's Pecan Pancakes
Author: 
Recipe type: pancakes!
Cuisine: 5 Minute Breakfast Mission!
Prep time: 
Cook time: 
Total time: 
Serves: 8-10 pancakes
 
These pancakes are delicious for breakfast, of course, but also are superb for a lunch or even dinner, with the topping of Greek yogurt and pecans adding plenty of protein.
Ingredients
  • 2 cups whole wheat flour (I use white whole-wheat)
  • 1 cup quick oats
  • ½ tsp salt
  • 4 tsps baking powder
  • 2 tsps ground cinnamon
  • 2 large eggs
  • 2½ cups milk
  • 2 tsp vanilla
  • homemade maple syrup (optional) or honey or jam
  • Greek yogurt (also optional, but very nice)
  • toasted pecans (ditto)
Instructions
  1. Mix together the dry ingredients: the flour, oats, salt, baking powder and cinnamon, in a large bowl.
  2. Mix together the wet ingredients: the eggs, milk, and vanilla.
  3. Make a well in the dry ingredients and pour the wet ingredients into the well, and stir until mixed. A few lumps is okay: don't overmix!
  4. Fry in hot skillet, with melted butter or coconut oil.
  5. Serve with butter, maple syrup, Greek yogurt, and toasted pecans tossed with ruthless abandon atop. YUM.
Recipe by vomitingchicken.com at http://vomitingchicken.com/better-village-inns-pecan-pancakes-5-minute-breakfast/