Caring for your Cast Iron Pan: a proverbial piece o’cake
Honest! Ohhhh this is an easy one, gentle readers, that is, learning how to care for your cast iron pans, though you may be skeptical. I’ve been asked about this…
Read more5 Secrets to the Best Runzas You Can Make, no matter where you are
Everybody’s gotta eat, Gentle Readers, even when you are in a paradisiacal land of plenty like New Zealand, which is where we were most of this past month, by God’s…
Read moreLiver and onions recipe: the secret that makes it irresistible!
“This looks good,” commented my son Timothy, helping himself to the platter of liver and onions in front of him. “Does anybody else want some of this cow’s poison removal…
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