Miner’s Lettuce: how to grow it, and what to do with it once you’ve got it!
Follow me Whenever there is enough sunshine to warm it up a little, I slip out to my hoop house to get my itchy fingers into the soil. Even…
Read moreCreamy caper and herby salad dressing: it has staying power
Follow me It’s a new year! So let’s talk about an old favorite salad dressing recipe–one that I’ve been making regularly for years. Why not? The start of a new…
Read moreWeekending 2
Follow me Hello! It’s the weekend before Christmas! Are you ready? Okay, Amy, define “ready” . . . For my part . . . I was going to be sooo…
Read moreSweet ‘n’ Salty, Chewy ‘n’ Crunchy Pretzel Cookies
Follow me Do you love sweet and salty tastes together, or is it just me? Consider–hot salty French fries dipped in sweet, cold ice cream? Love that. Cold sweet watermelon…
Read moreThe best gift: to be so loved
Follow me First, a disclaimer with the feelings of my children and grandies in mind: my love for all my littles (and bigs, and in-betweens) knows no bounds. This much,…
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