This little pin is just the right size for rolling out a few biscuits, an indie pot pie, just a few tortillas, or for chubby bitty hands to roll out a mini-pie. 🙂 The Bitty French Rolling Pin is a lovely work of art that deserves a place in your kitchen. Handmade from well-aged walnut by a
well-aged fine Nebraska craftsman.
Yeah, that would be my dad. 🙂
Due to its handmade nature, each rolling pin is unique, natch.
Just like snowflakes. Or fingerprints. Or chicken toes. Whatever.
Supplies are limited, so don’t delay–order today!
Care instructions: Wash by hand with a mild dish detergent and warm water, rinse, and dry immediately. I asked Dad about the best way to treat these rolling pins. “Make your family one pie a week,” he said. Then, after considering: “Actually, two pies a week would be even better.” If you notice that the surface of the pin seems dry, apply a coat of olive oil or vegetable oil liberally, allow to sit overnight, and then rub with a soft towel. It’ll be ready for use again in the morning. Please do not put into the dishwasher, microwave, or soak in water.
Walnut bitty stats: the bitty rolling pin is around 12″ long.