Another happy list: Gene’s seed catalog list

Hey, guys, in response to yesterday’s January Happy to-do List for Gardeners, I’ve had several requests for Gene’s extensive seed catalog list that he mentioned in the comments.

It’s a great list, and I’m happy to share it with you.

But first, I must warn you: I woke up to a wind so chill and so gusty that this may be my Last Post Ever. I wouldn’t be surprised if the fierce wind that is blowing–even as I type–just picks up our house and blows it away–to Iowa, or perhaps to one of the Great Lakes, where it might suddenly run out of steam and drop it. But I’m not complaining. At least it’s not 2ΒΊ like it was yesterday (that was the high). For pete’s sake, it’s 13Β°! What could I possibly complain about? Okay, I am complaining. If I–and my big drafty cold house–survive this day, you’ll hear from me again. If we end up in the bottom of Lake Michigan, well . . . au revoir, cher lecteur!

"Blueberries" tomato seeds came from Baker Creek Heirloom Seeds

One of my favorite tomatoes from last summer: “Blueberries” tomato seeds came from Baker Creek Heirloom Seeds.

First, here’s a note from Gene regarding the non-GMO claims splashed about on so many seed catalogs:

“All this non-GMO verbiage I find a bit alarmist. The fact of the matter is that any American gardener buying in garden-sized quantities will almost certainly not even have the opportunity to buy GMO garden seeds.Β  According to the USDA, there are only three GMO varieties of sweet corn and two varieties of summer squash that can be sold in the US. No beans, no tomatoes, no cukes, no nuttin.Β  I think a lot of beginning gardeners are confusing “hybrid” with ‘GMO.'”

Gene is a professional market gardener who currently sells his stuff to fancy restaurants (so fancy that I’ll never set foot into any of them), among other (similarly impressive) things. Herb grower. Garden plant sharer. Jam maker. Garden mentor and all-around Great Guy. You’ll learn more about him later, since he has agreed to do an interview with me in March. See, Gene, I’m holding you to this! πŸ™‚ I’m proud that he is my friend.

So, there you go. The GMO stuff is mostly made for the big commercial farmers in the way of soybeans and corn. Gene may laugh at this analogy, but I personally see the non-GMO claims to be parallel to the Gluten-free claims going around.

For example: a conscientious (yet not well-informed, perhaps) shopper goes into the store and studies his choices carefully. He sees two types of licorice whips. His eyes light up. He loves licorice whips. But he must choose between the two. One package says “Gluten-free food!” in bold letters across the package. The other one does not. The shopper picks the first one up, assuming that gluten must be a bad thing for him, since so many packages claim proudly that they don’t have it. He looks with disdain at the licorice that contains this awful ingredient, gluten. When would all the food companies learn to leave gluten the heck out, he wonders. Also he has a passing thought: must google gluten and see what it is, anyways.

He buys the gluten-free licorice, satisfied that he has made the smart choice, and proceeds to eat the whole package on the drive home. It was a bit much–he feels just a tad guilty about indulging in such a way–but also he feels a tiny bit smug, knowing that he at least did not not ingest gluten, at least.

That’s how I feel about the non-GMO language. As Gene pointed out, MOST garden seeds do not even come in genetically-modified form, yet many seed catalogs are quite proud of the fact that they carry no GMO garden seeds. Dishonest? Not really. Good marketing? Still thinking about that one. Not to informed consumers like us, Gentle Reader, eh? πŸ™‚

In any case, Gene’s list was in a fancy spreadsheet, and my blog wouldn’t let me just copy and paste it. Stubborn, stubborn blog! I put out a couple of feeble cries for help, early this morning, and got quick answers and practical help from web kid Timothy, and Gene himself. So thanks, guys!

But, hey, time’s a-wastin’! It’ll be spring before we know it, right? πŸ™‚ Stay warm today, Gentle Reader!

warm, wooly *hugs*

Oh! After all that, I can’t forget the list!

Terroir Seeds LLC.
Native Seeds / SEARCH
The Natural Gardening Company
Mountain Valley Growers
Laurel’s Heirloom Tomato Plants
Renee’s Garden
The Kusa Seed Society
Petaluma Seed Bank
Seeds of Change
My Heirloom Seeds www.myheirloomseeds.comm
Bountiful Gardens
Kitazawa Seed Co.
Diaspora Seeds
Farm Direct Organic Seed
Botanical Interests
BBB Seed
Select Seeds
New England Seed Company
Mary’s Heirloom Seeds
Crispy Farms
Eden Organic Nursery Service Inc.
Grower Jim’s Plants and Produce
NON-GMO Hawaii Heirloom Seeds
Camp Point Seed Co.
American Organic
Great Harvest Organics
Blue River Hybrids
Seed Savers Exchange
Skyfire Garden Seeds
Sustainable Mountain Agriculture
Wood Prairie Farm
Pinetree Garden Seeds
Johnny’s Selected Seeds
Annie’s Heirloom Seeds
Todd’s Seeds
Organic Heirloom Plants
Orchard House Heirloom
Albert Lea Seed
Grannys Heirloom Seeds
Pantry Garden Herbs
Baker Creek Heirloom Seeds
Gourmet Seed
Lakeview Organic Grain, LLC
Harris Seeds
Hudson Valley Seed Library
Livingston Seed
Dust Bowl Seed
Family Farmers Seed Coop
Territorial Seed Company
Victory Seeds
Adaptive Seeds
All Good Things Organic Seeds
Daggawalla Seeds and Herbs
Amishland Heirloom Seeds
Heirloom Seeds
The Cook’s Garden
The Ark Institute
Marianna’s Heirloom Seeds
New Hope Seed Company
Center Of The Webb
Diane’s Flower Seeds
High Mowing Organic Seeds
Southern Exposure Exchange
Epic Gardens
Backyard Beans & Grain
Filaree Garlic Farm
Seeds For Generations
Indoor Harvest Gardens
Knapp’s Fresh Vegies

14 thoughts on “Another happy list: Gene’s seed catalog list

  1. Jamie

    As my kids would say “Holy mac and cheese, Gene!”, did you find every seed company in the world?! Of course, now I want to go and look every one of them up! If I get nothing done in the next week it’s all your fault : )

  2. Gene

    Jamie – this is fewer than 25% of the seed companies that my intern came up with. I narrowed it down to this list because I thought – for varying reasons – that each of these companies had something special to offer to the small farmer types that I mentor and hang out with. Many seed companies offer at least some organic, untreated or heirloom seed but the companies on the list make a considerably bigger deal of it.
    Amy – did Tim have to do anything else to the revised list? Did you just treat it like any other block of text and copy and paste it into your copy? And your analogy between non-GMO and no-gluten is spot on. Two days ago I saw a large display of fresh veggies in the “Healthy Foods” section of my usual grocery store in South Lincoln, with a large banner above it that blared: “No GMOs! No Gluten!” I looked at it and thought: You’ve gotta be kidding me! The produce manager, whom I know as a customer, happened to come by and I asked him if the banner was some kind of a joke or tongue-in-cheek marketing. His reply: “No Gene, unfortunately it is not a joke. You wouldn’t believe how many times a day we get asked if our produce is GMO or contains gluten.” Sheesh – I would guess that most of those customers have access to the Internet and Google and if they don’t know what something means it might take five minutes to find out. “How about taking some responsibility for your own food choices, lady?” (Most of the customers around us at that moment were women.)

    1. dramamamafive Post author

      Gene: Timothy actually sent me your original list, all decked out and ready to go into my blog (don’t have a clue on how he did it!) and I decided to go with your list, since I didn’t really think most readers would want that much info. And I just cut and pasted your list and this is the way it came up in my blog. I was pleased! You know, regarding gluten and GMOs–there’s always the “poison du jour” on the public’s radar. And this doesn’t mean that gluten or whatever isn’t difficult for some people to digest, or that some people should avoid salt. Sodium was the devil not long ago, and then coconut oil (remember the big flap about the movie theatre popcorn supposedly causing heart attacks?) and then sugar–people (myself included) need to remember that it’s not fact just because a whole lot of people make a lot of noise about it, or just because somebody somewhere (or some well-meaning blogger, cough) says that they read some research that cast a poor light on something—!! A few years ago, somebody published a study saying that wooden cutting boards should be avoided, because germs and bad bugs could live in the grooves of the cutting boards. I changed my behavior, buying a couple of plastic cutting boards, not using my beloved wooden ones any more, etc. THEN a few years after that, another study said that ACTUALLY the wooden ones were safer to use, because they had some sort of a property that killed the bad bugs that stayed on them for very long: the plastic ones were then no longer considered safe to use, unless you bleached them often. At that, I threw up my hands (literally, I think) and decided to IGNORE ALL STUDIES. (So there!) Blah! It’s the Too-Much-Information-Age!

  3. K. Lee Banks

    Wow, I can’t even think that far ahead right now – here in Maine, we have had similar frigid weather with sub-zero temps and wind chill even lower (-28 a couple nights ago!) Snowed again today, too.

    But WOW, again – that is quite the seed list!!

  4. Salma

    I’m trying to figure out what temperature that is because we think in celsius here in Canada πŸ™‚ But I’m guessing it’s really cold! And thanks for sharing that great list.

    1. dramamamafive Post author

      Oh, Salma, I don’t have a Fahrenheit-to-Celcius chart in my head, either. YES it’s cold, though! I’m sure you’re not a stranger to cold weather in Canada, eh?

  5. Shirley Wood

    This list is fabulous! I’d like to just wile away several hours looking at plants and making plans! Would you please come over and link up with us at Home Matters Linky Party. This is the kind of information folks like to Pin for future reference. Thanks for sharing!

    1. dramamamafive Post author

      Thank you for the invite, Shirley! I know that I’ve done that in the past and I’ll try to remember to do it this week–is the link-up on Wednesday? πŸ™‚

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