Sauteed Wild Greens ‘n’ Onions Recipe, & Virgin Coconut Oil Giveaway!
Hey everybody, a quick disclaimer, although (to make it fun) I’ll make it RED! Cool, eh? (Or, maybe–blue!) Here it is, to wit: If you do any ordering by clicking…
Read moreMassaged Kale and Pomegranate Salad
In a world where we tend to find quite a bit to argue about, much of the time, and we can find very few things to agree upon, I think…
Read moreIced Bulletproof Coffee: Bliss in a Mason Jar
I look forward each morning to drinking my first cup of Bulletproof(ish) Coffee, steaming hot and laced with healthy fats and sprinkled with cinnamon. Sometimes I treat myself to a…
Read moreCelebratory Coconut Cupcakes with White Chocolate Cream Cheese Frosting
We’re almost finished with the harvesting and we’re almost done with the preserving and putting up, too, and believe me, that means it’s time to celebrate a bit! Or–a lot!…
Read moreWhat’s the big deal about Virgin Coconut Oil, anyway?
Something funny has happened in the changeable world of healthy fats. Have you noticed? Coconut oil, only a few years ago, was deemed the devil itself in fat form, in…
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